Did you know that average meat consumption is twice as high as the recommended limit set by the Chinese Nutrition Society?
Replacing a portion of meat with healthy plant-based proteins such as tofu, grains, beans and vegetables is one of the best ways to help your customers stay healthy. Serving more plant-based foods can help prevent a range of diet-related diseases such as diabetes, heart disease and high blood pressure, as well as extend their lifespan.
Adding more plant-based foods can also boost the sustainability of your business and even reduce costs—plant-based proteins are not only healthy, they also tend to be lower-priced.